Hello everyone, good morning! I hope you are all doing well; I am doing well too. Today, I’m here to share a new recipe with you: duck meat cooked with potatoes. It turned out incredibly delicious—I truly enjoyed it! We don’t usually eat duck meat very often, but this dish was absolutely delightful. So, without further ado, let’s get started with the recipe!
ingredients:⤵️
✅500gm duck meat ✅7 pieces of large potatoes ✅1 cup chopped onion ✅5 green chilli strips ✅1 tsp ginger paste ✅1 tsp garlic paste ✅1 tsp turmeric powder ✅2 tsp chili powder ✅1 tsp coriander powder ✅ 4 peppers ✅5 cloves ✅4 bay leaves ✅1 tsp salt ✅amount of oil
step by step :🔄
Start by heating some oil in a pot, then add chopped onions and slit green chilies. Sauté them for 2–3 minutes until they turn slightly brown. Next, add various spices—such as ginger paste, garlic paste, chili powder, turmeric powder, coriander powder, cloves, black peppercorns, and bay leaves—along with salt to taste. Pour in half a cup of water and sauté the spice mixture well for 4–5 minutes. Add the pieces of duck meat to the pot, stir them in, and cover with a lid for 2 minutes. Once the meat begins to cook through, add the potatoes. Pour in three cups of water, stir everything well, and cover the pot again for 15 minutes. Increase the heat slightly to ensure the meat cooks thoroughly and the excess water reduces. Once the gravy has thickened to your desired consistency, remove it from the heat. And there you have it—our recipe for today is ready!
I am sure you will enjoy the recipe I have prepared today. People both at home and abroad really love this dish; it is especially popular as part of a midday meal. I encourage you to try making it at home by following my recipe. If you liked this recipe, please do let me know in the comments. Stay well and stay healthy—that’s all for today. Thank you all very much!
👉Photos and video taken by me using my vivo Y20s
👉My own video edited by me using (capcut)
👉thumbnail edited in (Helping Ai)
