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Purple Sweet Potato DimSum with Melted Cheese Filling

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If you're a dimsum fan, you must try this unusual dimsum dish. The combination of sweetness and the super soft texture of sweet potato creates a perfect flavor combination.




Dim sum is usually synonymous with savory and spicy dishes with distinctive and authentic sauces. But this time, you'll experience something different with this dim sum. Sweet dim sum with an unusual filling is definitely a novel idea for you to try.




Sweet Potato Dim Sum

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This sweet potato dim sum with melted cheese filling is made from sweet potato mixed with sugar and milk, then wrapped in dim sum skin. Topped with a super melted cheese spread, it certainly provides a delicious and authentic flavor. The bright sweet potato combined with the cheese color makes it even more appealing.

So, are you curious about the step-by-step preparation? Let's take a look at the preparation procedure below.




Ingredients

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200 grams sweet potato Sufficient for dim sum skin 2 tablespoons sweetened condensed milk 1 tablespoon granulated sugar ¼ teaspoon salt Sufficient cheese spread




Procedure

I peeled the sweet potato and then mashed it to remove any sticky residue. Then, simmer it until it's completely soft.


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Then, mash it until smooth. While it's still hot, add the granulated sugar and salt.


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Add the condensed milk and stir until evenly combined, forming a smooth dough.


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Then, take a spoonful of the dough and flatten it onto a dim sum skin. Add the cheese spread on top.


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Shape the dough like you would make dim sum. Repeat this process until the dough is finished, then steam it until cooked through, about 15 minutes.


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Result

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Serve on a plate. You can substitute chocolate for the filling, but I prefer melted cheese for a more balanced, sweet and savory flavor. The result is truly beautiful, meeting my expectations.


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The cheese is incredibly delicious, blending perfectly with the soft and creamy sweet potato filling. This dish is best enjoyed warm to ensure the cheese remains melted and the sweet potato remains perfectly soft.

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I highly recommend this dish as a special dim sum treat for your family. It's guaranteed to be delicious and everyone will love it. Serve it warm for the perfect flavor.




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Hi Readers and Hivers, Thank you for reading and visiting my posts which are 100% copyrighted by myself, my own content, writings and photos, taken with the Samsung Galaxy A72 Smartphone.




About The Author

Welcome to this blog, I have a real name "Nurul", who comes from Indonesia. I have several hobbies, reading, writing, gardening, I also love food and cooking, even art related. And the most interesting one is spending the whole day traveling. From those hobbies, I will some inspiring content for all of you, I hope you like my blog, please and reblog this post if you like it!.


Comments · 9

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  • I must try this recipe I found some purple potatoes in the market are very beautiful to see, your dim sum looks amazing 😍

  • @crstypatata(69)· 12h

    This is one of the sweet potato recipes I really liked; the process looks so cute, and I feel like trying it out myself, haha. Thanks for sharing! But I suppose it would work even if the sweet potato isn't purple, right?

  • @delowar41(55)· 21h

    Everything made from sweet potatoes is delicious.

  • @ruffatotmeee(78)· 21h

    Now this is really new to me, it looks so good! I think serving this on Christmas and New Year will make the experience more special. And instead of savory and spicy dimsum, it is sweet, kinda like a dessert.

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